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Blue Octane

Click on Image for Gallery

Blue Octane

 
Length: 52 ft
Builder: Lagoon
Year Built: 2019
Max Guests: 8
Cabins: 4
# Crew: 2
Beam: 28 ft
Draft: 5 ft
Base Port: BVI
Click on Image to Enlarge

Accomodations:

Queens: 4

Charter Yacht Blue Octane : 2019 52 ft Lagoon Catamaran

Scuba Diving

Scuba: Yacht offers Rendezvous Diving only
Compressor: Not Onboard

Water Toys

Dinghy: Yes
Dinghy HP: 20HP
Dinghy Pax: 8
Snorkel Gear: Yes
PaddleBoard: Yes
2 Man Kayak: Yes
Float Mats: Yes
Boarding Ladder: Yes
Beach Games: Yes
Fishing Gear: Yes
UnderWater Cam: Yes
UnderWater Video: Yes

Entertainment

BBQ: Yes
VCR DVD: Yes
Salon Stereo: Yes
Board Games: Yes
 

Amenities

AC: Full
AC Night: Yes
Hair Dryer: Yes
Special Diets: Yes
Kosher Diets: Yes
Nude Charters: Yes
Crew Smokes: No
Children?: Yes
  • Booked
  • On Hold
  • Available
  • Unavailable
Tap/Click on Dates for Status
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Crew Profile

Captain Fransisco
Ahoy there! I'm a sailor with a serious case of wanderlust that seeks adventure on the high seas. I'm a Swiss Army Knife of the high seas. Over 12+ years, I've honed my skills on cruise ships, sailboats, motorboats, and tenders. I can handle boat systems with ease, keep things shipshape with
equipment knowledge, and even whip up some hospitality magic to ensure guests have an unforgettable experience. But hey, I'm not all work and no play. I'm easy-going who can add a dash of fun who is more than willing to teach you to sail while you're on board!

Another big extra is that I am a proven photojournalist with more than 15 years of experience so you would have some photos in the process of sailing and feel free to imagine me heroically fixing a tangled mess of lines with a smile (and maybe a sea shanty on my lips).

Chef Romain

Passionate about cooking since my childhood, I have been lucky enough to make it my job for almost 10 years. I am autonomous in my work and a master of the hot and cold station. I also really enjoy teamwork, creating dishes, menus and managing the work of a brigade. I also like to travel, both in my plates and in life. Hobbies include handball, skiing, & cycling. I will ensure a fabulous culinary experience throughout the course of your stay on Blue Octane!

Rates

SEASON: 2 Guests 4 Guests 6 Guests 8 Guests
Summer 2025$25,000 $25,000 $26,000 $27,000
Winter 2025 to 2026$25,000 $25,000 $26,000 $27,000
Summer 2026$25,000 $25,000 $26,000 $27,000
Winter 2026 to 2027$25,000 $25,000 $26,000 $27,000
Terms: Inclusive
Turn Around: 24 Hours
Preferred Pickup: Manual Reef, BVI
Other Pickup: Yacht Haven Grand, USVI


Price Details:

Minimum charter length: 4 nights
FOR LESS THAN 7 NIGHT CHARTERS:
For 6 nights, divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

7 night minimum over Christmas - Flat rate $29,000, New Years - Flat rate $30,000 for 2-8 guests. New Year's charters must start 12/28 or later.

Embarkation Noon / Disembarkation Noon
Standard Caribbean Terms, all-inclusive.

HALF BOARD MEAL PLAN OPTION : SUBTRACT $150 per person from weekly rate : Includes 7 breakfasts, 4 lunches and 3 dinners. Requires all other meals on shore at client expense.

LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense.

The rates include:

• Private Yacht & Service of the crew (captain, chef/first mate)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 4 private air-conditioned cabins with ensuite bathroom
• Bedding, towels and beach towels
• Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails
• Consumables for the yacht (diesel, fuel, and water)
• Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SCUBA, SUP
• Mooring fees, cruising taxes, clearance and customs fees, park fees



The rates do not include:

• Cancellation Insurance and private insurance
• Premium beverage requests
• Harbour and Dockage fees
• Transfer airport – base – airport
• Personal expenses
• Gratuity - suggested is 15-20% of total charter fee.

Summer Base Port: Tortola, BVI
Summer Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Winter Base Port: Tortola, BVI
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Base Port: Nanny Cay, BVI
Summer Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Winter Base Port: Nanny Cay, BVI
Winter Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Location Details:

Rate Terms:

(Caribbean Terms) Inclusive


All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.

Blue Octane Video:

Blue Octane Video

Blue Octane

Charter Yacht Blue Octane Guest Reviews

We had a blast!

Captain Lon and Chef Cirra exceeded our expectations in every way possible during our yacht charter. Captain Lon's knowledge of the sea and sailing expertise were truly impressive. He navigated us through various weather conditions with ease and always kept safety as his top priority. Lon's friendly demeanor and willingness to share his knowledge about the destinations we visited added an extra layer of enjoyment to our journey. Chef Cirra's culinary creations were nothing short of extraordinary. Each meal was a masterpiece, expertly crafted with fresh ingredients and bursting with flavor. Cirra's ability to accommodate dietary restrictions without compromising on taste was commendable, and her passion for cooking shone through in every dish. Together, Lon and Cirra formed a dynamic duo that made our yacht charter experience truly unforgettable. Their professionalism, attention to detail, and genuine care for their guests made us feel pampered and well taken care of throughout the trip. We cannot recommend them highly enough and look forward to sailing with them again in the future!

Dream Team

Captain Lon and Chef Cirra made our yacht charter an unforgettable experience. Captain Lon's expertise and professionalism ensured a smooth journey throughout our trip. His knowledge of the area and sailing skills were exceptional, and he always put safety as the top priority while still making sure we had an amazing time. Chef Cirra's culinary skills were absolutely fantastic. Every meal was a culinary delight, and she catered perfectly to our dietary preferences. From breakfast to dinner, each dish was beautifully presented and bursting with flavor. Cirra's attention to detail and creativity in the kitchen truly elevated our experience. Together, Captain Lon and Chef Cirra formed an incredible team. Their passion for their roles was evident, and they went above and beyond to ensure that every aspect of our charter exceeded our expectations. We can't wait to sail with them again in the future!

Fantastic Trip

Captain Lon and Chef Cirra went above and beyond on our trip. Lon is fascinating with all of his stories of the islands. He was also great at teaching our kids about sailing and all that goes into it. Cirra has a real passion for cooking which does not disappoint. Thanks Guys, We LOVED It!!!

Reviews

Captain Lon and Chef Cirra went above and beyond on our trip. Lon is fascinating with all of his stories of the islands. He was also great at teaching our kids about sailing and all that goes into it. Cirra has a real passion for cooking which does not disappoint. Thanks Guys, We LOVED It!!!