VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
HYDROTHERAPY
| Length: | 54 ft |
|---|---|
| Builder: | Bali Catamarans |
| Year Built: | 2023 |
| Max Guests: | 10 |
| Cabins: | 6 |
| # Crew: | 2 |
| Cruising: | 8 kts |
| Beam: | 29 ft |
| Draft: | 4.85 ft |
| Base Port: | BVI |
| The Bali 5.4 is a “Multihull of the Year” award-winning catamaran. The design was new to the market in 2019 and provided a fresh approach to sailing. It is revolutionary in how space is accessed, with deliberate attention to flow and open space and it succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the “Bali garage door” that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complemented by the superior outfit and aftermarket items available on Hydrotherapy. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Hydrotherapy will accommodate 8 charter guests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a brand new 2023 sailing catamaran with full teak spanning the entire the yacht, wine fridge, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, wake surfboard, 2 stand up paddle boards, 10 ft. floating dock, pool noodles, fishing gear, games, television in the salon, Fusion 3 Bluetooth enabled sound system and Hydrotherapy giveaways. |
Accomodations:
| 4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads. All cabins have individually contract air-conditioning for each cabins comfort. Top desk fly-bridge with lounging and seating with a 360 degree view. Forward cockpit and lounge and dining area. Aft cockpit with seating and dining accommodations. Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area. **The forepeaks are available for a 9th and 10th guest, this arrangement is suitable for families with kids that are ok with sleeping in the forepeak cabins. Forepeaks have A/C and individual sink & head. ****Crew will take the twin bunk cabin.**** ***Please inquire for use of twin bunk cabin!*** No charge if charter leaves 48+ hours for turnaround on each end. $400 charge if charter leaves less than 48 hours for turnaround on either end. BERTH SIZES: All queen berths are 5'w X 6'6"L | |
| Queens: | 4 |
|---|---|
| Twin Cabins: | 2 |
Charter Yacht HYDROTHERAPY : 2023 54 ft Bali Catamarans Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
Water Toys
| Dinghy: | 12' |
|---|---|
| Dinghy HP: | 40HP |
| Dinghy Pax: | 5 |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| WakeBoard: | Yes |
| PaddleBoard: | 2 |
| Float Mats: | Yes |
| Boarding Ladder: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | spinning & casting |
| # Fish Rods: | 2 |
| Other Toys: | |
| Snorkeling 4 x Sublue Underwater Scooter (2) Stand Up Paddle Boards (1) Wake Surfboard Ski Tube 10 ft. Floating Dock Fishing Gear | |
Entertainment
| Internet: | Onboard WIFI |
|---|---|
| BBQ: | Yes |
| VCR DVD: | Yes |
| Salon Stereo: | Yes |
| iPod: | Yes |
| Other: | |
| Coffee /Espresso Maker Full Sized Refrigerator Outdoor Shower Fusion 3 Zone Bluetooth Enabled Sound System Television in the Salon Games | |
Amenities | |
| Voltages: | 120V |
| AC: | Full |
| AC Night: | Yes |
| Hair Dryer: | Yes |
| Special Diets: | Yes |
| Kosher Diets: | Inq |
| Nude Charters: | Inq |
| Guest Smoke: | Yes, only off transom |
| Crew Smokes: | No |
| Children?: | Yes |
- Booked
- On Hold
- Available
- Unavailable
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Crew Profile
Captain
Captain Gessé Marega, originally from the maritime-rich coast of southern Brazil, holds dual Italian and Brazilian citizenship. With over eight years of experience in the Atlantic, Caribbean, and Mediterranean seas, he is a skilled and passionate captain and certified dive instructor. His deep knowledge of yacht management, operations, and maintenance ensures that every journey is seamless and enjoyable for guests.
Gessé’s commitment to service and hospitality, honed through years in the industry, guarantees the delivery of exceptional experiences on board. His multicultural background enhances the experiences of those he serves.
Beyond his professional achievements, Gessé’s passion for the sea extends into his hobbies as an avid photographer and drone operator, capturing the beauty of the ocean from above and below.
Chef
Born and raised in Rio de Janeiro, Brazil, Mila’s deep connection with the sea began early in life. Her passion for nature and culture led her to a diverse career path, eventually discovering a love for the yacht industry over a decade ago in Palma de Mallorca, Spain.
Originally a Veterinarian, Mila also pursued studies in journalism and cinema. Her career has been marked by transformative projects, including caring for wildlife in Bolivia, working on environmental documentaries, and founding a sustainability-focused company.
In 2021 and 2022, driven by a love for working as crew on various vessels, Mila honed her culinary skills at Le Cordon Bleu in Sydney and took vegan cooking classes at Agridoce School in Rio de Janeiro.
Her warm, adaptable nature and innovative approach have made Mila a perfect fit for the yacht industry, now leading to her fourth season in the Caribbean. She continues to delight guests with her unique style, inspired by experiencing the cuisines and the seas across South America, USA, Europe, Australia, Panama, and the Caribbean.
Sample Menu
Breakfast
Avocado biscuit poached egg toasts and baked maple syrup oats banana berries
Seeds bread with herbs cream, sausages, and madeleines
Waffles, scrambled eggs, bacon, and Brazilian cheese bread with
Leek chickpeas farinatta and pancakes
Fresh made bagel platter and banana cake
Lunch
Moroccan almond lime couscous salad with any kind of protein.
Beer batter breaded chicken with lime pesto sauce, and potato salad
Grapefruit coconut red snapper ceviche
Quinoa pulled pork lettuce wraps
Mexican ground beef black beans taquitos with spreads
Spicy crunchy chicken curry wraps
Appetizzers
Charcuterie board
Fried brie with berries sauce
Caramelized carrots with lemon ricotta sauce
Garlic rosemary focaccia with spreads
Accordion baked sweet potato
Fresh made biscuit with baba ganoush, roasted chickpeas and tomatoes
Dinner
Coconut beer-crusted Mahi-Mahi with mango pineapple sauce and coconut rice
Spice miso Asian rice noodles with mushrooms & asparagus
Chicken au chardonnay sauce with roasted eggplant
White fish rice wonton wraps, on a bed of bell pepper, sriracha, tomato, miso sauce.
Black beer marinated and slow-cooked pork chops with coleslaw, and Brazilian farofa
Steak creole with mustard sauce, roasted veggies and garlic confit
Desserts
Peanut chocolate flan
Nuts crusted mango cheesecake
Tapioca pudding with coconut and vanilla sauce
Papaya cassis liqueur cream
Citrus & red wine apple pie
Brigadeiro of nuts with lime sauce
***All the menu can be turned into vegetarian, vegan, and/or gluten free.
Rates
| SEASON: | 2 Guests | 4 Guests | 6 Guests | 8 Guests | 10 Guests |
|---|---|---|---|---|---|
| Summer 2024 | $28,500 | $29,500 | $30,500 | $32,000 | $33,000 |
| Winter 2024 to 2025 | $28,500 | $29,500 | $30,500 | $32,000 | $33,000 |
| Summer 2025 | $28,500 | $29,500 | $30,500 | $32,000 | $33,000 |
Turn Around: 48
Preferred Pickup: Village Cay
Other Pickup: BVI
Price Details:
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
INQUIRE FOR CREW CABIN CHANGE (crew will not move to forepeaks)
***FOREPEAKS ARE AVAILABLE FOR 9 OR 10 PAX CHARTERS. SEE ACCOMMODATIONS SECTION AND LAYOUT DIAGRAM.
SLEEP ABOARD: Available for $300 per cabin, with a 3 cabin minimum.
Sleep aboard the night before charter dates. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.
LOCAL FARE: Includes 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person.
CHRISTMAS/NEW YEARS:
-7 night minimum.
CHRISTMAS 2024: 1-8 guests @ $35,500
CHRISTMAS 2025: 1-8 guests @ $36,000
NEW YEARS 24/25: 1-8 guests @ $37,500 - charter may not start prior to 12/28
NEW YEARS 25/26: 1-8 guests @ $39,000 - charter may not start prior to 12/28
SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
Rate Terms:
(Caribbean Terms) InclusiveAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.