VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
SEGUNDO VIENTO
| Length: | 64 ft |
|---|---|
| Builder: | Privilege |
| Year Built: | 2021 |
| Max Guests: | 6 |
| Cabins: | 3 |
| # Crew: | 2 |
| Beam: | 30 ft |
| Draft: | 6 ft |
| Base Port: | Village Cay, BVI |
| SEGUNDO VIENTO will break new chartering ground for the Winter, 2024, charter season by basing from La Paz, Baja California, in Mexico. She will be uniquely placed, and only a short flight from Southern California for charters on the Sea of Cortez. This brand new 640 Privilege is the first of its kind. The legendary shipyard included bespoke updates to the Aft Deck and Bridge Deck in collaboration with the Owner and incumbent Captain, Lee Adams. Keen attention was paid to layout, comfort, safety, toys and (of course) luxury. Manifest your ‘Second Wind’ aboard this indulgent catamaran. Eight guests are comfortably accommodated with a Master King suite forward and two mirror-image Queen suites aft. The ‘Segundo Viento experience’ is highly complimented by her dedicated crew - take care to note their profiles below. |
Accomodations:
| Master centre-line king suite forward and two aft queen berth suites. Head room in the Saloon is 2.13m Head room in the Cabins is 2m | |
| Kings: | 1 |
|---|---|
| Queens: | 2 |
Charter Yacht SEGUNDO VIENTO : 2021 64 ft Privilege Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Onboard |
Water Toys
| Dinghy: | 14.5 ft |
|---|---|
| Dinghy HP: | 195 |
| Dinghy Pax: | 8 |
| Adult Skis: | Yes |
| Kids Skis: | Yes |
| Knee Board: | Yes |
| Snorkel Gear: | 12 |
| Tube: | Yes |
| WakeBoard: | Yes |
| PaddleBoard: | Yes |
| 1 Man Kayak: | 2 |
| Float Mats: | Yes |
| Swim Platform: | Yes |
| Boarding Ladder: | Stern |
| Fishing Gear: | Yes |
| UnderWater Cam: | Yes |
| UnderWater Video: | Yes |
| Other Toys: | |
| 2 Seabobs | |
Entertainment
| Internet: | Onboard WIFI |
|---|---|
| BBQ: | Yes |
| VCR DVD: | Yes |
| Sat TV: | Yes |
| Salon Stereo: | Yes |
| Num DVD: | Digital |
| Num CDs: | Digital |
| CamCorder: | Yes |
| iPod: | Yes |
| Other: | |
| 2 Seabobs Direct TV with Netflix & Amazon Prime Unlimited Sat internet | |
Amenities | |
| Voltages: | 110 & 220 |
| AC: | Full |
| AC Night: | Yes |
| Hair Dryer: | Yes |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | No |
| Guest Smoke: | Transoms |
| Crew Smokes: | No |
| Guest Pet: | No |
| Children?: | Yes |
| Min Age: | 6 months |
- Booked
- On Hold
- Available
- Unavailable
| S | M | T | W | T | F | S |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
28 |
| 29 | 30 | 31 | ||||
| S | M | T | W | T | F | S |
| 1 | 2 | 3 | 4 | |||
|
|
6 | 7 | 8 | 9 | 10 | 11 |
| 12 | 13 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| S | M | T | W | T | F | S |
|
|
||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| S | M | T | W | T | F | S |
|
|
||||||
|
|
|
|
|
|
|
|
| 9 | 10 | 11 | 12 | 13 | 14 | 15 |
| 16 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||
| S | M | T | W | T | F | S |
|
|
|
|
|
|
||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||
| S | M | T | W | T | F | S |
|
|
|
|
||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
26 | 27 | 28 | 29 | 30 | 31 |
| S | M | T | W | T | F | S |
| 1 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||
| S | M | T | W | T | F | S |
|
|
|
|
|
|
||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||
| S | M | T | W | T | F | S |
|
|
|
|||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||
| S | M | T | W | T | F | S |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
| S | M | T | W | T | F | S |
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| S | M | T | W | T | F | S |
|
|
||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||
Click on Images to Enlarge
Crew Profile
LEE ADAMS - Segundo Vent's captain
Lee grew up on the peninsula of Cape Town, South Africa. As a youngster and under the guidance of his Grandfather, Admiral Tom Hardiman SA Navy, he was introduced to sailing and racing in the Bay. His maiden voyage and ocean crossing from Cape Town to Antigua was aboard a racing sloop back in 1999. After several local regattas in the Carib, he was invited aboard the classic Schooner, The Tree of Life (with 8 manual sails). After an initial circumnavigation aboard, he took over as Captain.
Lee has explored and lived in the Caribbean for more than 10 years and is a long time resident in the Lesser Antilles. His local knowledge is a key component for any successful holiday where the Captain must find the best hidden locations, crystal clear dive sites and dodge any weather.
Lee’s qualities as a person are special. Meet him and you will know instantly why he Captain’s the very first Privilege 640, Segundo Viento. The atmosphere onboard is perfectly balanced and maintained, and with his unique skillset, adventure is always on hand.
is an active and enthusiastic person, he enjoys all water sports. The experiences he has gained through his travels along with a jovial personality creates a pleasant atmosphere which is enough to make any guest aboard feel right at home, ready to relax and enjoy themselves.
Hello, My name is Lucy
With over 10 years of experience navigating the stunning waters of the Caribbean, particularly the British Virgin Islands, and the East Coast of the USA, I have honed my dual passions for sailing and gourmet cooking. My journey began by delivering boats from Cape Town to Australia, where I built the foundation of my sailing expertise. As a true thalassophile, my love for the ocean extends beneath the waves through scuba diving, freediving, and snorkeling.
My culinary journey is as rich and diverse as my nautical one. I revel in the unique opportunity to craft exquisite, tailored menus for my guests aboard luxurious yachts. Each meal is a celebration of flavors, inspired by the diverse cuisines and fresh ingredients I encounter. Sharing sumptuous dining experiences and ensuring my guests feel pampered and delighted is my greatest joy.
When I'm not in the galley, I love exploring with my guests, whether hiking through scenic landscapes or snorkeling in crystal-clear waters to uncover hidden treasures of the sea. I believe in nurturing strength in both mind and body, and I achieve this by creating healthy, delicious meals that fuel our adventures.
As I embark on my final season of charter; Joining the beautiful yacht Segundo Viento, I am committed to making every moment extraordinary, drawing from my many fabulous years as a yacht chef. Following this season, I am excited to transition to my new venture, a private chef company based in the Caribbean, where I will continue to share my passion for culinary excellence.
I look forward to welcoming you on board and creating unforgettable experiences that combine the best of sea and cuisine. Let's make this voyage one to remember!
Sample Menu
A sampler from Lucy's Galley aboard SEGUNDO VIENTO
Breakfasts
• CONTINENTAL
HOMEMADE CRUNCHY NUT GRANOLA
NATURALY GLUTEN FREE, FRESH FRUIT PLATTER, YOGURTS, DAILY BAKED GOODS OF CROISSANTS, MUFFINS, PANCAKES OR CREPES AND TOAST.
• HOT OFF THE GRILL
LOADED BAGELS WITH EGGS YOUR WAY,
AVOCADO, BALSAMIC TOMATO CHUTNEY AND ROCKET
EGGS BENEDICT WITH A HOLLANDAISE WITH CANADIAN BACON, GRAVLAX OR SPINACH FLORENTINE
PARMESAN CHEESE SOUFFLE
CRISPY BACON
GREEK YOGURT RAITA WITH CUCUMBER, HERBS AND TOMATO
OMELLETES TO ORDER WITH FILLINGS OF VEG OR PROSCIUTTO AND CHEESE
• GET UP AND GO JUICE
YOUR MORNING CUPPA OF COFFEE, WIDE TEA SELECTION. FRESH JUICES, GREEN JUICES, SMOOTHIES_ IF YOU FEEL LIKE TRYING LOCAL FLAVOURS HAVE A BUSH TEA INFUSED WITH VARIOUS FRESH HERBS AND ROOT SPICES
ASK THE CHEF ABOUT VITALITY SHOTS LIKE GINGER AND TURMERIC, BEETROOT BLAST OFF OR CAYENNE CAYOTE TO BOOST YOUR MORNING
Lunches
• FROM THE SEA
TOASTED BRIOCHE BUNS FILLED WITH SUCCULENT LOBSTER AND LEMON AIOLI
GRILLED MAHI BURGERS WITH HOMEMADE PICKLE AND ALL THE TRIMMINGS
PASSIONFRUIT TUNA CEVICHE WITH PLANTAIN CRISPS
MERMAID SALAD WITH GRILLED SHRIMP
SMOKED SALMON RILLETES WITH CRUNCHY HERB SALAD
SUSHI SPREAD
POKE BOWLS WITH RED SNAPPER
SEARED TUNA NICOISE
• From the Farm
48HR BRAISED PORK RIBS WITH COBB SALAD AND ISLAND POTATO AND BREADFRUIT SALAD
CLASSIC BBQ CHICKEN CEASAR WITH FRESHLY BAKED BREAD
CRISPY HORTAPITA PIE WITH WATERMELON SALAD
THAI BASIL CHICKEN SALAD WRAPS
BEEF WATERFALL SALAD
GRILLED CHICKEN WINGS AND WALDORF SALAD
BURRATA AND RAINBOW TOMATO CAPRESE WITH BRESOLA AND PROSCIUTTO
VEGGIE AND LAMB KOFTA KEBABS WITH HERBED COUS COUS AND TZATZIKI
Dinners
Starter
CHALACA SHRIMP
LIGHT CITRUS AND HERB BROTH WITH PERFECTLY POACHED SHRIMP
Main
PULLED BBQ PORK TACOS
CREAMY AVOCADO, CRISP SHREDDED LETTUCE AND CARIBBEAN SLAWSALSA CORN SALAD, WARM QUESO DRESSING WITH SPICY SALSA VERDE FOR THOSE WHO LIKE A KICK
Desert
TROPICAL PAVLOVA
JUICY TROPICAL FRUIT TOPPING A CLOUD OF SLIGHLY SWEET WHIPPED CREAM ON A BED OF CRISP MERINGUE
Starter
SPICED SQUASH SAMOSAS
SERVED WITH YOGURT HARISSA DIP AND MINT CHUTNEY
Main
BUTTER LENTIL CURRY
CREAMY AND PERFECTLY SPICED WEST INDIAN DAL SERVED WITH POPADOMS ALOO GOBI AND SAAG PANEER, A FLAVOUR FEAST
EXTRA SIDES OF TAMARIND CHUTNEY, CHICKPEA SALAD
Desert
MACAROON SELECTION
HOME MADE TREATS IN CARIBBEAN FLVOURS LIKE LIME AND BASIL, MANGO, PINA COLADA
Starter
MARLIN CARPACIO
THINLY SLICED MARLIN WITH CITRUS AND PASSION FRUIT VINAIGRETTE AND ROCKET
Main
GRILLED DUCK TATAKI
FRAGRANT RICE, MANGO GREMOLATA, WAKAME SEAWEED WITH WASABI ICE CREAM
EXTRA SIDES OF EDAMAME BEANS, CRISPY VEGGIE SPRING ROLLS AND CREOLE DIPPING SAUCE
Desert
MALVA PUDDING
SERVED WITH WARM VANILLA CUSTARD
Rates
| SEASON: | 2 Guests | 4 Guests | 6 Guests |
|---|---|---|---|
| Winter 2024 to 2025 | $43,500 | $43,500 | $45,000 |
| Summer 2024 | $43,500 | $43,500 | $45,000 |
| Summer 2024 | $43,500 | $43,500 | $45,000 |
| Summer 2025 | $43,500 | $43,500 | $45,000 |
Turn Around: 72 hours
Preferred Pickup: Village Cay Marina
Other Pickup: BVI
Price Details:
Late Summer 2024 - August and September in the Grenadines: Up to 6 guests for 7 nights aboard - US$40,000 plus local taxes.Please enquire with the captain for 7 or 8 guests.
Christmas week & New Years week: Up to 6 guests for US$55,500
Rate Terms:
(Caribbean Terms) InclusiveAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.
SEGUNDO VIENTO Video:
SEGUNDO VIENTO Video
SEGUNDO VIENTO
Charter Yacht SEGUNDO VIENTO Guest Reviews
Thanksgiving week guests on SEGUNDO VIENTO wrote:
Hey guys, The first thing we want to say is THANK YOU. We sort of had an idea of what our trip was going to be like, but we had no idea it was going to be that glorious. Segundo Viento is an immaculate yacht with every perk we could have asked for. We felt completely at home while also being treated with the utmost respect and genuine care. All of the little details that went into building the catamaran were definitely noticed and appreciated: the monogrammed/logo’d EVERYTHING, the connectivity options (wifi, music, TV streaming services), the “rain” showers in our bathrooms. We seriously cannot stop talking about the trip. It’s also really hard to convey to everyone back home just how wonderful it was to be on board. You both were so great with our kids, and we really appreciate it. Tyler, thank you for catering to the kids’ food requests and also for pushing new things for them to try! Among the cooking, sailing, cleaning, motoring, and playing, I’m still not quite sure how just two of you managed to get it all done. It didn’t dawn on me until about Day 3 that one of you was magically sneaking downstairs to make the beds in the morning and leave glasses of water at night…WOW. That is a trip we would take every year if we could. Without question. Chris and I have both said multiple times that it was probably the best vacation we’ve ever had. And maybe the only time when we weren’t ready to leave! You know how it goes…after 6 or 7 days you’re usually ready for your own creature comforts at home…but that was NOT the case this time. We easily could have stayed longer. Honestly, we just can’t say it enough: thank you. For any potential future guest who happens to read these comments, you are in great hands with Captain Lee & Chef Tyler. Get ready for a relaxing trip in the BVI where the weather is warm, the water is unbelievably blue, the drinks are plentiful, the food is delicious, and you can make the trip into whatever you want it to be. From snorkeling and paddle boarding to relaxing on board the yacht, everything you are going to experience is top notch. And I know Lee is planning to add even more water toys to the boat as time goes on… We had gourmet food for breakfast, lunch, and dinner courtesy of Chef Tyler, and it was honestly some of the best food we have ever had. He took what could have been “normal” meals - burgers, ribs, pancakes, gnocchi - and elevated them to 5-star restaurant level deliciousness. It’s like you’re staying at a 5-star resort eating 3 5-star meals every single day on a beautiful yacht in paradise. Incredible.April, 2022, guests on the BVI aboard catamaran SEGUNDO VIENTO wrote:
We had such a fabulous trip on Segundo Viento with Captain Lee and Chef Tyler. Every need we wished for was both met and exceeded! I live with Celiac's disease and Chef Tyler prepared some of the most delicious meals for me that were completely safe and no one would ever be able to tell they were gluten free. Every beverage we wished for was on board (even my beloved Diet Mtn Dew which is hard to source in the BVI's, but they made it happen)! My boyfriend is a huge walker and hiker and was worried about getting enough activity on our trip. Much to his pleasure, Captain Lee was beyond happy to take Steve out hiking every day and Captain Lee gratefully knew his way around the islands being an avid hiker himself. Steve was thrilled that the hikes kept him active! These were just a few of the details that meant the world to us on our vacation! The boat itself is clean, luxurious and packed with fun toys! The Sea Bobs were a huge hit for Steve and for me. Thank you Lee and Tyler once again for making our vacation a memory we will carry with us fondly forever! Steve and LoriNovember, 2022, charter guests aboard SEGUNDO VIENTO wrote:
To captain Lee, Bianca + the amazing Sasha, I’m not sure how you can make it through the coming weeks without your sexy seven sailors! Seriously, thank you so much for the wonderful escape. Your attention to detail and fun loving personalities made this a dream come true. A trip of a lifetime! Best wishes to you all! Until next time!The Thanksgiving Week, 2022, guests aboard SEGUNDO VIENTO wrote:
Dear Captain Lee, dear Bianca, dear Sasha, thank you for a wonderful trip through the BVIs! Lee, you really know your waters and tooks us to the most amazing spots. Sasha, thank you for the beautiful underwater excursions and your excellent service! Bianca, your meals were so creative and delicious! Thank you for adapting to all our special needs and wishes. Segundo Viento is a fantastic catamaran in excellent condition and she sails very well! Best wishes for your future sailing. We hope to see you all againThe New Years week, 2022/2023, guest on SEGUNDO VIENTO said:
Dear Captain Lee, Sasha and Bianca, We have thoroughly enjoyed our week in the BVIs aboard Segundo Viento. Thank you so much for making Fritz’s 85th birthday celebration a wonderful family memory. As fun as it was to see the islands, it was also great to see you sailing as a team and being so engaging. Thank you for a wonderful week!Early February, 2023 guests aboard catamaran SEGUNDO VIENTO said:
Sasha Fierce, B-$$$ and Cici, you all are a dream team of a crew and made our first yachting adventure a truly memorable one. We will always remember our escape to the BVIs with you lovelies! You three are forever a part of our story.SEGUNDO VIENTO's mid February, 2023, guests wrote:
Cami, Sasha and Bianca, Wow! Where do we even start? Thank you for the incredible week that ex ceded anything we expected. Thank you for putting up with our family craziness – but even more for becoming part of our family. We will never forget.. our late night ‘non-competitive’ games ;), live music concerts with the amazing Sasha – Cami duo (so beautiful), lessons on how to drive a sailboat (and for letting David pretend to drive and be a sailor), waking up each morning to delicious smells from the galley (Bianca your cooking skills are fierce!), listening to tales of your adventures all over the world, dolphin videos, mean drinks that are the BEST of anywhere in the islands Sasha!! We loved Bianca’s facial expressions, stories and cooking. Cami’s lessons, competence and competitive nature. Thanks for playing with us Cami! We loved Sasha’s spunk, enthusiasm and love of life. You all made this trip so much fun. We will tell stories of this week for years to come – and we can’t wait to host you all in Texas!Guests aboard SEGUNDO VIENTO at the end of February, 2023, wrote:
Cami-flage, Shasha-khan and Betty Crocker (Bianca) We cannot thank you enough for the last few days. Our family really needed this and you all delivered. We will forever be grateful. We wish you all great days ahead and hope that one day we will all meet again. 1. Thank you Bianca for the special treatment on my gluten free cuisine! I’ve never eaten such delicious food – ever. Can’t wait for that cookbook someday 2. Our drinks being served before it was even requested 3. Scuba diving – one on one instruction and bringing the wild life passion to a whole other level 4.Cami always had our interest and family first when picking our spots – we couldn’t have asked for a better captain. 5. The boat was pure class! Every detail thought out for comfort and elegance! The toiletries were amazing and all natural! They were wonderful! ”Late Summer, 2023 guests with SEGUNDO VIENTO wrote:
Hi Captain Lee, Here is our review: Our family of 5 has never been on a more perfect vacation. Captain Lee, Bianca and Sasha anticipated our every want and need - and made sure they happened before we even thought of them. Everyone in our family gives Segundo Viento a score of 15 out of 10! We were completely enamored with every element of the experience from the beautiful sailing backdrop of the BVI’s to the luxurious accommodations, water toys and spectacular food and drink. We entrusted the itinerary details to Captain Lee and it quickly became apparent why he is one of the best there is at his craft. Sasha made for an incredible teacher, continually educating the kids on unique facts about the ocean and sea life we encountered. We presented Bianca with the added challenge of serving entirely gluten free meals and she exceeded our wildest expectations. She also taught the girls how to make numerous gluten free dishes from scratch - and showed amazing patience with them as they would “visit” her in the galley throughout the day. The catamaran itself is absolutely phenomenal - the details onboard are next level. We absolutely cannot wait to get back to Segundo Viento for another dream vacation. Thanks Captain. Godspeed on your travels. Mike & Denise WallaceLate March guests aboard SERENA wrote:
The food on the Serena exceeded our expectations by three times. Consistently better than any 5 star restaurant by far. Each and every breakfast lunch dinner and desert. Over the top. And nice people as well.