VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
Destiny Unbound
Destiny Unbound
| Length: | 54 ft |
|---|---|
| Builder: | Bali Catamarans |
| Year Built: | 2024 |
| Max Guests: | 12 |
| Cabins: | 5 |
| # Crew: | 2 |
| Max Speed: | 10kts |
| Cruising: | 6-7 kts |
| Beam: | 28.6 ft |
| Draft: | 4.9 ft |
| Base Port: | Virgin Islands |
Accomodations:
| 5 queen cabins for 10 guests. An additional queen is available but requires the crew to swap to the forepeaks. | |
| Queens: | 5 |
|---|---|
| Single Cabins: | 2 |
Charter Yacht Destiny Unbound : 2024 54 ft Bali Catamarans Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
Water Toys
| Dinghy: | 13' |
|---|---|
| Dinghy HP: | 30 |
| Dinghy Pax: | 8 |
| Snorkel Gear: | 12 |
| Tube: | Yes |
| PaddleBoard: | 2 |
| Float Mats: | Yes |
| DeepSea Fishing: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | 2 Trolling 1 Casting rod |
| # Fish Rods: | 3 |
| Other Toys: | |
| Sunchill mesh floating pad Undersea Scooters x2 Sub-wing | |
Entertainment
| Internet: | Onboard WIFI |
|---|---|
| BBQ: | Yes |
| Salon Stereo: | Yes |
| Other: | |
| Starlink, internet speeds not guaranteed due to yacht being on the ocean. | |
Amenities | |
| Voltages: | 120vac |
| AC: | Full |
| AC Night: | Yes |
| AC Surcharge: | no |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | Yes |
| Guest Smoke: | Sugar Scoops Only |
| Crew Smokes: | Inq |
| Guest Pet: | No |
| Children?: | Yes |
- Booked
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Click on Images to Enlarge
Crew Profile
Captain Kieran
RYA Yacht Master Offshore (commercially endorsed)
Superyacht Tender Operator
Captain Kieran Bacon is at the helm of Destiny Unbound, bringing a dynamic blend of professional training, maritime expertise, and genuine passion for the sea to the beautiful waters of the British Virgin Islands. A dual UK–South African national, Kieran holds an RYA YachtMaster Offshore with commercial endorsement, as well as STCW 2010, Superyacht Tender Operator, and Proficiency in Designated Security Duties certifications. His experience spans skippering charters in Greece aboard Lagoon catamarans, commanding offshore passages out of Cape Town, and ensuring top-tier safety and seamanship standards for both crew and guests.
Kieran’s maritime career is built on a foundation of discipline and adaptability, shaped by his service as a Royal Marine and anti-poaching operative, where he honed his leadership, security, and crisis-management skills. These experiences have translated seamlessly into his yachting career—he now handles navigation, docking, maintenance, and custom itineraries with calm professionalism, all while ensuring vessels operate to the highest standard. Brokers can trust his proven capability to manage charters seamlessly, while guests benefit from his meticulous attention to safety, comfort, and service.
Beyond his impressive qualifications, Kieran is an energetic and personable captain who thrives on creating unforgettable guest experiences. Onboard Destiny Unbound, he loves crafting itineraries that showcase the very best of the BVI—hidden coves, pristine snorkeling spots, and vibrant island culture. Whether leading a shore excursion, organizing water sports, or sharing his passion for sailing, surfing, and fishing, Kieran brings warmth, enthusiasm, and a personal touch that turns every voyage into a truly memorable adventure.
Chef Emma
Ashburton Chef Academy
Chef Emma Kinsley brings a refined culinary touch and a wealth of international hospitality experience to Destiny Unbound in the BVI. A graduate of the renowned Ashburton Chefs Academy, she has worked as Chef/Stew across Greece, Croatia, Italy, and Thailand, developing menus that delight guests with both local flavors and personalized touches. With her background spanning luxury chalets in the French Alps to flotilla hosting in the Mediterranean, Emma has mastered the art of anticipating guest needs, elevating service, and creating a warm, welcoming atmosphere onboard.
Passionate about both food and the ocean, Emma thrives in combining her love of travel, water sports, and fresh, seasonal ingredients to craft memorable dining experiences at sea. Guests appreciate her balance of creativity and professionalism, from beautifully plated breakfasts to elegant multi-course dinners. Whether introducing guests to regional delicacies, accommodating dietary preferences with ease, or sharing her enthusiasm for snorkeling, diving, and exploring, Emma ensures that every journey aboard Destiny Unbound is as flavorful and unforgettable as the destinations themselves.
Sample Menu
Chef Emma's Sample Menu
BREAKFAST
ALL SERVED WITH SEASONAL LOCAL FRUITS, YOGURT PARFAITS AND FRESHLY BAKED GOODS
EGGS BENEDICT
RELISH THE DELIGHT OF PERFECTLY POACHED EGGS ON A LIGHTLY TOASTED SOURDOUGH SLICE, TOPPED WITH CRISPY BACON AND A LUXURIOUS HOMEMADE HOLLANDAISE SAUCE.
AVOCADO TOAST
INDULGE IN OUR ULTIMATE AVOCADO TOAST, CUSTOMIZABLE WITH CRISPY BACON FOR A SAVORY TOUCH OR SMOKED SALMON FOR A FRESH, OCEANIC FLAIR. THIS DELICIOUS CREATION IS TOPPED WITH CRUMBLED FETA, BALSAMIC PEARLS, A CRACK OF BLACK PEPPER, AND PERFECTLY SOFT- BOILED EGGS
SHAKSHUKA
ENJOY THE RICH TASTE OF SHAKSHUKA, WHERE POACHED EGGS ARE NESTLED IN A VIBRANT TOMATO AND BELL PEPPER SAUCE, TOPPED WITH FETA AND OLIVES. SERVED WITH CRISPY WARM BREAD, IT' S A FLAVORFUL JOURNEY WITH EVERY BITE.
CARIBBEAN SUNRISE
DELIGHT IN OUR COCONUT AND BANANA PANCAKES, TOPPED WITH TOASTED COCONUT AND DRIZZLED WITH LOCAL HONEY FOR A TROPICAL TREAT THAT MELTS IN YOUR MOUTH.
WHIPPED FETA & BLISTERED TOMATOES
INDULGE IN A DELIGHTFUL BREAKFAST WITH WHIPPED FETA SPREAD ON A TOASTED ENGLISH MUFFIN, CROWNED WITH BLISTERED CHERRY TOMATOES AND A PERFECTLY POACHED EGG.
APPLE BRIOCHE FRENCH TOAST
TREAT YOURSELF TO OUR DECADENT APPLE BRIOCHE FRENCH TOAST, FEATURING SLICES OF RICH BRIOCHE SOAKED IN CINNAMON AND BUTTER. TOPPED WITH WARM CARAMELIZED APPLES AND CRISPY MAPLE- GLAZED BACON, THIS DISH OFFERS A PERFECT BALANCE OF SWEETNESS AND SAVORY GOODNESS.
THE ULTIMATE BREAKFAST SPREAD
FEATURING A FLAVORFUL FRITTATA, AN ASSORTMENT OF FRESHLY BAKED BREADS, AND A CHOICE OF CRISPY BACON OR SAVORY SAUSAGES. DELIGHT IN A SELECTION OF LOCAL CHEESES AND MEATS, OFFERING A PERFECT BALANCE OF TEXTURES AND TASTES TO START YOUR DAY.
LUNCH
GRILLED MAHI-MAHI TACOS
ENJOY OUR GRILLED MAHI MAHI TACOS, COMPLEMENTED BY FRESH MANGO SALSA, SPICY COLESLAW, AND CREAMY GUACAMOLE. THIS VIBRANT COMBINATION DELIVERS A DELIGHTFUL MIX OF FLAVORS AND TEXTURES.
CHICKEN SATAY SKEWERS
SAVOR OUR CHICKEN SATAY SKEWERS PAIRED WITH COCONUT AND LIME- INFUSED RICE, COMPLEMENTED BY REFRESHING CUCUMBER AND PAPAYA SALADS. THIS MEAL OFFERS A PERFECT FUSION OF SAVORY, SWEET, AND TANGY FLAVORS.
MARRY ME CHICKEN WITH ORZO
INDULGE IN THE RICH FLAVORS OF OUR MARRY ME CHICKEN, FEATURING TENDER CHICKEN BREASTS SIMMERED IN A CREAMY, SUN- DRIED TOMATO SAUCE WITH A TOUCH OF GARLIC AND HERBS. THIS DISH IS ARTFULLY PAIRED WITH ORZO PASTA, PROVIDING A DELIGHTFUL TEXTURE THAT COMPLEMENTS THE SAVORY SAUCE PERFECTLY..
THAI-INSPIRED STEAK & VERMICELLI SALAD
DELIGHT IN TENDER STEAK SLICES ATOP VERMICELLI NOODLES, FRESH GREENS, AND VIBRANT VEGGIES, ALL TOSSED WITH HERBS AND A ZESTY LIME- SESAME DRESSING. A SPRINKLE OF CRUNCHY PEANUTS ADDS THE PERFECT FINISH.
POKE BOWLS
RELISH IN OUR POKE BOWLS FEATURING TUNA/ SALMON, SERVED OVER RICE OR MIXED GREENS. EACH BOWL IS TOPPED WITH AVOCADO, EDAMAME, CUCUMBER, SHREDDED CARROTS, AND A SPRINKLE OF SESAME SEEDS. FINISHED WITH A SOY- SESAME DRESSING AND OPTIONAL SPICY MAYO FOR A BURST OF FLAVOUR.
LEMONGRASS TIGER PRAWNS
RELISH IN OUR FLAVOURFUL LEMONGRASS TIGER PRAWNS, SERVED WITH RICE NOODLES TOSSED IN A CREAMY PEANUT SAUCE. THIS DISH IS PERFECTLY COMPLEMENTED BY A REFRESHING ASIAN SLAW AND A VIBRANT MANGO AND AVOCADO SALSA, OFFERING A DELIGHTFUL BALANCE OF SAVORY, TANGY AND SWEET NOTES.
LOBSTER ROLLS
INDULGE IN OUR LOBSTER ROLLS, FEATURING TENDER CHUNKS OF LOBSTER LIGHTLY DRESSED IN LEMON MAYO, NESTLED IN A BUTTERY, TOASTED ROLL. THIS COASTAL CLASSIC DELIVERS A TASTE OF THE OCEAN IN EVERY BITE.
CANAPES
GRILLED PEACH & BURRATA FLATBREAD
ENJOY A DELIGHTFUL BALANCE OF FLAVOURS WITH SWEET GRILLED PEACHES, CREAMY BURRATA, AND AROMATIC PESTO ON A CRISP FLATBREAD.
BILINI & SMOKED SALMON PLATTER
SAVOR OUR SMOKED SALMON BLINIS, TOPPED WITH CRÈME FRAÎCHE AND FRESH DILL. THESE ELEGANT CANAPÉS OFFER A DELIGHTFUL BLEND OF CREAMY AND FRESH FLAVORS.
SUSHI BITES
SAVOR OUR SUSHI BITES, FEATURING FRESH FISH AND CRISP VEGETABLES WRAPPED IN SEASONED RICE. PERFECTLY CRAFTED FOR A DELIGHTFUL TASTE AND TEXTURE.
BRIE & FIG PUFF BITES
INDULGE IN OUR BRIE AND FIG PUFF PASTRY BITES, WHERE CREAMY BRIE AND SWEET FIGS ARE ELEGANTLY WRAPPED IN FLAKY PUFF PASTRY.
HOT HONEY HALLOUMI & PROSCIUTTO FLATBREAD
ENJOY THE SWEET HEAT OF HOT HONEY WITH SALTY HALLOUMI AND PROSCIUTTO ON OUR FLATBREAD, TOPPED WITH FRESH ARUGULA FOR A DELICIOUS BITE.
BILINI WITH CRISP PROSCIUTTO & FIG JAM
EXPERIENCE THE DELIGHTFUL CONTRAST OF FLAVOURS WITH OUR BLINI TOPPED WITH CRISP PROSCIUTTO AND SWEET FIG JAM. THIS CANAPÉ OFFERS A PERFECT BALANCE OF SALTY AND SWEET
SHRIMP COCKTAIL
ENJOY OUR CLASSIC SHRIMP COCKTAIL, FEATURING SUCCULENT SHRIMP SERVED WITH A ZESTY COCKTAIL SAUCE.
APPETIZERS
BRUSCHETTA
ENJOY THE VIBRANT FLAVOURS OF OUR BRUSCHETTA, FEATURING TOASTED BAGUETTE SLICES TOPPED WITH DICED TOMATOES, GARLIC, FRESH BASIL, AND A DRIZZLE OF OLIVE OIL. THIS CRISP AND FLAVOURFUL STARTER IS THE PERFECT WAY TO BEGIN YOUR MEAL WITH A TASTE OF ITALY.
THAI SPRING ROLLS
DELIGHT IN OUR THAI SPRING ROLLS, CRISP AND FILLED WITH FRESH VEGETABLES AND GLASS NOODLES. SERVED WITH A SWEET CHILI DIPPING SAUCE, THEY OFFER A REFRESHING AND CRUNCHY START TO YOUR MEAL.
SESAME-CRUSTED AHI TUNA BITES
SAVOR OUR SOPHISTICATED SESAME- CRUSTED AHI TUNA BITES, FEATURING PERFECTLY SEARED TUNA WITH A CRUNCHY SESAME CRUST. SERVED WITH A SAVORY SOY DIPPING SAUCE,
ARUGULA AND PEAR SALAD
A REFRESHING SALAD WITH PEPPERY ARUGULA, SWEET PEAR SLICES, SHAVED PARMESAN, AND A LIGHT VINAIGRETTE TO CLEANSE THE PALATE.
BEET AND GOAT CHEESE SALAD
A VIBRANT SALAD WITH ROASTED BEETS, CREAMY GOAT CHEESE, AND WALNUTS, FINISHED WITH A BALSAMIC GLAZE FOR A SWEET AND TANGY TOUCH.
PROSCIUTTO-WRAPPED ASPARAGUS
ENJOY TENDER ASPARAGUS WRAPPED IN SAVORY PROSCIUTTO, OFFERING A DELIGHTFUL BLEND OF FLAVOURS AND TEXTURES.
CEASER SALAD
ENJOY A CLASSIC CAESAR SALAD WITH CRISP ROMAINE, CROUTONS, AND PARMESAN, TOSSED IN CREAMY DRESSING.
MAINS
BEEF RAGU
SAVOR THE RICH AND HEARTY FLAVORS OF OUR BEEF RAGU, SLOW- COOKED TO PERFECTION AND SERVED OVER TENDER TAGLIATELLE PASTA. THIS CLASSIC ITALIAN DISH FEATURES SUCCULENT BEEF SIMMERED WITH TOMATOES, RED WINE, AND AROMATIC HERBS, CREATING A COMFORTING AND INDULGENT MEAL.
COCONUT & LIME CURRY
SAVOR THE TROPICAL FLAVORS OF OUR COCONUT & LIME CURRY, PERFECTLY PAIRED WITH CRISPY CHICKEN AND FLUFFY RICE. ENJOY THE CREAMY COCONUT BLENDED WITH ZESTY LIME AND SPICES, ALL COMPLEMENTED BY OUR HOMEMADE FLATBREAD FOR THE PERFECT SCOOP!
OVEN BAKED SALMON
DELIGHT IN THE EXQUISITE BALANCE OF FLAVOURS WITH OUR HONEY SOY SALMON, PERFECTLY GLAZED AND SERVED ALONGSIDE FLUFFY STEAMED RICE AND A VIBRANT MIX OF STIR- FRIED VEGETABLES. THIS DISH OFFERS A BALANCED BLEND OF SWEET, SAVORY AND FRESH ELEMENTS
PULLED SHORT RIB & TRUFFLE GNOCCHI
INDULGE IN THE LUXURIOUS FLAVORS OF TENDER PULLED SHORT RIB PAIRED WITH DELICATE TRUFFLE- INFUSED GNOCCHI. THIS DISH COMBINES RICH, SAVORY NOTES WITH THE EARTHY AROMA OF TRUFFLE,
BEEF STEAK WITH A PEPPER CORN SAUCE
EXPERIENCE THE ROBUST FLAVOURS OF OUR PERFECTLY COOKED BEEF STEAK, ACCOMPANIED BY A RICH PEPPERCORN SAUCE. PAIRED WITH GOLDEN ROASTED BABY POTATOES AND A MEDLEY OF SEASONAL ROASTED VEGETABLES
GARLIC BUTTER LOBSTER
INDULGE IN OUR GARLIC BUTTER LOBSTER, ELEGANTLY SERVED ON A BED OF HERBED RISOTTO. THIS DISH OFFERS A HARMONIOUS BLEND OF FLAVOURS AND TEXTURES,
A TASTE OF HOME
EXPERIENCE THE WARMTH AND FLAVORS OF SOUTH AFRICA WITH OUR " A TASTE OF HOME" MENU, CRAFTED BY YOUR CREW WHO BRING THEIR FAMILY FAVOURITES TO YOU. ENJOY A SELECTION OF DELICIOUS GRILLED MEATS, FRESH AND VIBRANT SALADS AND AN ARRAY OF DELECTABLE SIDES, ALL INSPIRED BY THE HEART OF SOUTH AFRICAN CUISINE.
DESSERT
NO BAKE PISTACHIO CHEESECAKE
DELIGHT IN THE CREAMY RICHNESS OF OUR NO- BAKE PISTACHIO CHEESECAKE. THIS LUSCIOUS DESSERT FEATURES A SMOOTH PISTACHIO- INFUSED FILLING ATOP A CRUNCHY BISCUIT BASE, OFFERING A PERFECT BLEND OF NUTTY FLAVORS AND VELVETY TEXTURE.
TIRAMISU
EXPERIENCE THE CLASSIC ITALIAN DESSERT, TIRAMISU— LAYERS OF ESPRESSO- SOAKED LADYFINGERS AND CREAMY MASCARPONE, FINISHED WITH A DUSTING OF COCOA POWDER.
CHOCOLATE BROWNIE
INDULGE IN OUR RICH CHOCOLATE BROWNIE, PERFECTLY PAIRED WITH A DOLLOP OF FRESH CREAM AND A MEDLEY OF RIPE BERRIES. THIS DESSERT OFFERS A DELIGHTFUL BALANCE OF DECADENT CHOCOLATE AND REFRESHING FRUIT FLAVORS, ENSURING A SATISFYING END TO ANY MEAL.
LEMON POSSET
DELIGHT IN THE SIMPLICITY AND ELEGANCE OF OUR LEMON POSSET. THIS CREAMY DESSERT COMBINES FRESH LEMON JUICE WITH SWEET CREAM, RESULTING IN A LUSCIOUS, SILKY TEXTURE AND A REFRESHING CITRUS FLAVOR.
RASPBERRY & WHITE CHOCOLATE CAKE
INDULGE IN OUR RASPBERRY AND WHITE CHOCOLATE CAKE, A DELIGHTFUL FUSION OF SWEET BERRIES AND CREAMY WHITE CHOCOLATE. SERVED WITH A DOLLOP OF FRESH CREAM AND GARNISHED WITH VIBRANT MINT
MANGO SORBET
ENJOY THE REFRESHING TASTE OF OUR MANGO SORBET, BURSTING WITH THE NATURAL SWEETNESS OF RIPE MANGOES. THIS LIGHT AND VIBRANT DESSERT IS PERFECT FOR COOLING OFF UNDER THE SUN AND OFFERS A DELIGHTFUL PALATE CLEANSER
BURNT BASQUE CHEESECAKE
INDULGE IN OUR BURNT BASQUE CHEESECAKE, FEATURING A CREAMY CENTER WITH A BEAUTIFULLY CARAMELIZED TOP. PAIRED WITH A RICH SALTED CARAMEL SAUCE
Rates
| SEASON: | 2 Guests | 4 Guests | 6 Guests | 8 Guests | 10 Guests | 12 Guests |
|---|---|---|---|---|---|---|
| Winter 2025 to 2026 | $28,000 | $30,000 | $31,000 | $33,000 | $35,000 | $38,000 |
| Summer 2026 | $28,000 | $30,000 | $31,000 | $33,000 | $35,000 | $38,000 |
| Winter 2026 to 2027 | $29,000 | $30,000 | $32,000 | $34,000 | $36,000 | $39,000 |
| Summer 2027 | $29,000 | $30,000 | $32,000 | $34,000 | $36,000 | $39,000 |
Turn Around: 48-hour / inquire for 24-hour
Preferred Pickup: Manual Reef Marina, Tortola
Price Details:
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE: $4000Minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
Pickups outside of the BVI have a relocation fee. Pickup in St Thomas is $500.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● HOLIDAY RATES:
2025 CHRISTMAS: 7-night Flat Rate $35,000 2-10 guests, must end no later than Dec 26th.
2025 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
2026 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mat
Tube
Kayak
Snorkel gear
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● Tip: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-20% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
Rate Terms:
(Caribbean Terms) InclusiveAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.
Destiny Unbound Video:
Destiny Unbound Video
Destiny Unbound
Charter Yacht Destiny Unbound Guest Reviews
Amazing experience !! Trip of a lifetime !!
We had an amazing vacation and it had so much to do with our captain Lieselot and our chef Casey on 54 foot Destiny Unbound ! We had delicious food everyday whether it was breakfast , lunch , dinner or just a snack ! Casey was amazing ! We had great drinks made each day ! Our captain was incredible ! Lieselot got us to the closest morning balls , the best beach , she is very patient and knowledgeable . We are already looking into our next trip to the BVI and another one wherever our captain and chef will be !! The girls were professional , and so much fun !
BVI - a week on the water
Amazing trip to BVI aboard Destiny Unbound, a 54’ catamaran. Our captain, Lieslot, and chef, Casey, were nothing short of AMAZING. The trip exceeded all expectations. The boat was comfortable and spacious, the food outstanding in every way and we were totally confident in our captain’s knowledge of the boat, islands and tracking the weather/conditions. We had no worries for a week!
Destiny Unbound - Amazing!
Best vacation ever! Captain Liselot and Chef Casey were the absolute best. They planned everything perfectly which made our trip seamless and so relaxing as we didn’t have to stress over any decisions. Our biggest decision was when to have our 1st Pain Killer! Can’t say enough about these two- absolutely awesome. The boat is brand new and it is also spectacular. The layout was perfect for us- there were 5 couples. Chef Casey’s food delish! Captain Liselot drove and sailed that boat like no other! We will be back!
The best 40th birthday trip!!!
We celebrated my birthday with 3 other couples on the Destiny Unbound for 5 nights in the BVIs. It was everything and more I had expected. The catamaran was beautiful and super clean. We visited so many incredible spots with the most beautiful views. I can’t say enough great things about the crew. Lieslot and Casey were so fun, flexible, and made sure we had the best time. We still talk about how amazing Chef Casey’s food was. We ate so well all week. We can’t wait to do this trip again!
Euphoria sailing thru the BVIs
The 5 days we spent on Destiny Unbound was the most euphoric vacation we’ve ever taken. It was truly incredible to wake up to the sun and salt every morning, and sip my coffee on the rooftop with my best friends. The water is crystal clear, the beaches and bays are what you see in magazines, you can jump right off the boat and snorkel, you don't miss one second of your trip because you’re living right on the water. We still made plenty of stops at all the favorite bars and restaurants so we had a great combo of meals on the boat and opportunities to hit a bar for happy hour and snacks. Lieselot, our captain, was incredible. She ran that boat like the boss she is and had such a light and easy personality to be with. Some of us even got to help with the sails and anchor at her direction. Casey, our chef, was second to none. I’ve never eaten so well. She clearly trained and resides in Florence, IT because it was as if we were there. She performed magic in a tiny boat kitchen. Every meal was spectacular. But most importantly she and Lieselot fit right in with our group. We made two friends on that trip! Things to note that we learned: The boat is cozy - make sure you love everyone you get on the boat with because you can’t really run away (our 4 couples have traveled a lot together and were best friends so it was perfect for our bunch)! There is such a thing as a “genny room” which is the bedroom right next to the generator - it’s loud and vibrates the bed. We were glad we had 4 couples instead of 5 so nobody had to stay in that room. My only question is when we can book this again?!
A fabulous trip to the BVI aboard Destiny Unbound
Four couples spent an amazing week aboard the Destiny Unbound with Lieselot and Casey. They were superb — professional, resourceful, and well-humored with our slightly rowdy and very active crowd. The itinerary was perfect; the food and drink were first rate; the boat was plenty roomy and quite nice; and Lieselot and Casey could not have been better or more capable company.
NICE JOB Destiny Unbound
Our trip was everything we hoped for and more. The boat Destiny Unbound was in great shape and well provisioned with all our requests. Chef Joe prepared thoughtful and delicious meals. He made everyone feel at home and welcome... just a great warm spirit. Captain Jake is a master at the sticks and sails. He planned out a smooth and varied itinerary that kept everyone entertained. What a professional, and his comedic whit is a fun bonus. The two worked together as a team that felt like years of working together. NICE JOB Destiny Unbound.
Destiny Unbound ... Seas & Sail ... Joy & Relaxation
This was a bucket list for my husband. A trip we could not even imagine. Our expectations were surpassed 10 fold and we're ready to sail again next year. John Dewhurst was our consultant midway, after our original consultant took leave. John always took time to answer any questions or concerns during the whole process of thinking-reserving-payments-itinerary-weather-referrals-etc. Equally as helpful was John's followup on our return! Captain Jake and Chef Joe were out of this world amazing! We had so much fun. We were so spoiled and cared for. We never had fear of safety, weather or water. All decisions Captain Jake made were on our behalf (as well as theirs), but for our enjoyment to see everything as weather permitted. A lovely sail it was. Chef Joe always had sweet flavor aromas coming from the galley. Our meals, 3 a day, were family style, gourmet, mouth watering, fat cat happy meals. We had great pleasure watching Chef Joe, as he had great pleasure in the food preparations. Gaining 6 pounds was pure delight! As a team, Jake & Joe enjoyed working together and the yacht ran smooth sailing. Loved all the islands, beaches, bars and sights of the BVI, but the thrill of the trip was the Destiny Unbound and it's crew. A very comfortable catamaran. With 5 couples plus crew, we worried about 'close quarters' and 'no private space', but it was never an issue. There is so much room on the Bali 54 Destiny Unbound!! Can't wait to sail again!